Come check out my cook book.

Tales from the Cook(1)

Long after chefs are dead, the memories of their culinary triumphs live on. The tales told within these pages guide us on our quest for a delicious meal, and offer a mythical understanding of the food we eat. Who invented the biscuit? Where do noodles come from? How did marinara win a heart? Combining a love of great food with an equally great love of story, author and chef Eric Johnson guides our taste buds back in time to a moment when a dish was prepared that was like no other before it. Read the story, then follow the recipe and bring the story to life.

Tales From The Cook:

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